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  • Experience
  • Our Menu
  • Contact Us
  • Catering Menu

Menu / Price List

Appetizer Platters

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40- Croquetas

45

Ham or chicken croquets

20 -Empanadas

65

Beef or Chicken patties (turnovers)


Sandwich Platter

All sandwiches served on toasted Cuban bread.

20 – assorted half sandwiches

90

Cubano, Pan con Lechón, and Pollo


Main Entreés

Half Platter serves 8-10 people --- Full Platter serves 15-20 people

Ropa Vieja

70 HP 130 FP

Flank steak, pulled and slowly cooked in a tomato based sauce with olives and capers

Picadillo

70 HP 130 FP

Ground beef slow cooked with potatoes and olives

Pernil

70 HP 130 FP

Citrus-marinated pork shank, thinly sliced with garlic and onion.

Pollo a la Plancha

70 HP 130 FP

Grilled chicken breast marinated in citrus fruit juice.

Arroz con Pollo

65 HP 120 FP

Seasoned yellow rice cooked with skinless dark meat chicken on the

bone

Camarones Enchilado

90 HP 170 FP

Savory shrimp cooked with assorted bell peppers, onions and tomatoes

Bistec Palomilla

90 HP 170 FP

Grilled citrus marinated sirloin thinly sliced topped with sautéed onions

Masitas de Puerco

70 HP 130 FP

Marinated morsels of pork deep fried until golden brown

Masitas de Puerco

70 HP 130 FP

Marinated morsels of pork deep fried until golden brown

Seafood Paella

180 FP

Red snapper, Shrimp, Mussels and scallops made with saffron yellow rice and fresh herbs


Sides

Half Platter serves 8-10 people --- Full Platter serves 15-20 people

Yuca Con Mojo

40 HP 80 FP

Boiled cassava topped in a special garlic sauce

Arroz Blanco

25 HP 50 FP

White Rice

Frijoles Negro

25 HP 50 FP

Seasoned black beans

Congri

35 HP 70 FP

White rice and black beans cooked together with

pork

Maduros

35 HP 50 FP

Fried Sweet Plantains

Salad

36 HP 76 FP

Lettuce, tomato, cucumber and red onions


Dessert

Tres Leche

45

Yellow sponge cake deluged in three milks topped with

sugar meringue

Flan

56

Milk vanilla custard topped with a caramel glaze

Guava & Cheese Empanadas (20)

60

Guava and cheese turnovers stuffed with cream cheese and guava paste

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